For allergens please see ingredients listed in bold.
Nutella B-Ready: Hazelnut Spread With Cocoa (81.5%) (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat Reduced Cocoa Powder (7.4%), Emulsifier Lecithins (Soya), Vanillin), Wheat Flour, Barley Malt Extract, Salt, Baker’s Yeast, Skimmed Milk Powder, Emulsifier Lecithins (Soya), Gluten (Wheat Protein), Milk Proteins.
Nutella: Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin.
Nutella Biscuits: Hazelnut Spread With Cocoa 40% (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), Wheat Flour (32.5%), Vegetable Fats (Palm, Palm Kernel), Cane Sugar (8.5%), Lactose (Milk), Wheat Bran, Milk Powder, Honey, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Malted Barley Flour, Fat-Reduced Cocoa, Salt, Barley - Maize Malt Extract, Wheat Starch, Emulsifier: Lecithins (Soya), Vanillin. On The Whole Product: Hazelnuts 5.2%, Skimmed Milk Powder 3.5%, Fat-Reduced Cocoa Powder 3%.
Nutella & Go: Hazelnut Spread With Cocoa: Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithin (Soya), Vanillin. Breadsticks Ingredients: Wheat Flour, Palm Oil, Salt, Barley Malt Extract, Baker’s Yeast
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Hancocks is unable to accept liability for any incorrect information.
