The Fudge Factory Jelly Beans Fruit Blast Fudge 2kg
Product Code: 307099
- Jelly bean flavoured fudge
- Delivers a blast of fruity flavours
- Cut into bite size chunks
- Bulk 2kg tub
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- Delivery
- Description
- Ingredients & Allergens
- Nutritional Values
All services are subject to availability and actual delivery lead times and costs are calculated during checkout. See delivery page for full details
All services are subject to availability and actual delivery lead times and costs are calculated during checkout.See delivery page for full details
Description
Jelly Beans fans will love this unique fudge. The Fudge Factory Jelly Bean Fruit Blast Fudge is a delicious jelly bean flavoured creamy fudge. Bite-size striped cubes are packed into 2kg bulk sweets tubs, ready to be sold by weight, displayed in a pick and mix sweets display or packaged into another retail format.
Ingredients
For allergens please see ingredients listed in bold.
May contain traces of Nuts,
FUDGE: Sugar, Glucose Syrup, Hydrogentaed Palm Kernel Oil, Sweetened Condensed Milk, Fondant (Sugar, Glucose Syrup, Water), Salt, Soya Lecithin, Preservative (Potassium Sorbate), Colours (E171,E122,E142,E102,E110). JELLY BEAN: Sugar, Glucose Syrup, Cornflour, Water, Citric Acid, Colours (Anthocyannis,Vegetable Carbon, Lutein, Mixed Carotenes), Glazing Agents (Shellac, Carnuaba Wax, Beeswax), Flavourings, Vegetable Oils (Palm, Coconut), Stabaliser (Gum Arabic), Safflower Extract, Spirulina Extract.
Warning: E122,E102,E110 may have an adverse effect on activity and attention in children
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Hancocks is unable to accept liability for any incorrect information.
Nutritional Values
Typical Values | per 100g |
---|---|
Energy | 1629 kj 389 kcal |
Fat of which saturates | 11 g 10 g |
Carbohydrates of which sugars | 70 g 54 g |
Fibre | 0 g |
Protein | 2 g |
Salt | 0 g |